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OX27820
- Vegan, Gluten-free, Lactose Free
- Only vegetable ingredients, without artificial additions
- Simply add chicken, onions and sour cream, marinate for 15 minutes and stir fry
- Simple, tasty and healthy
- Produced in Sri Lanka by small farmers
Degree of Chili: Mild
Partner:Fair Trade Original(Sri Lanka)
Ingredients:
Water, tomato paste (16%), coconut oil* (16%), herbs and spices (coriander, cardamon*, cinnamon*, ginger (1.3%) cumin (0.8%), red chili peppers, basil (0.6%), nutmeg* (0.6%), black pepper* (0.6%), cloves* (0.6%), paprika), salt, rice vinegar, garlic (1.5%).
*Fair Trade Producers
Store in a cool and dry place.
Refrigerated once open and consume as soon as possible
May contain traces of mustard.
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This is how you make it for 4 people:
Cut the chicken into and the onions into chunks. Mix the herb paste with 1 tablespoon of sour cream or Greek yogurt and toss it through the chicken and onions. Let marinate for 15 minutes. Stir fry the chicken mixture with oil over high heat. For a creamy sauce, add 100 ml of sour cream or Greek yogurt. Served with cooked green beans or vegetables and rice.
Ingredients (for 4 people):
- 300g chicken
- 350g onion
- 450g green beans
- 125ml sour cream / Greek yogurt
- 1 teaspoon oil
- 400g rice (uncooked)