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CTM-F811
Acacia honey is one of the most requested and appreciated honey. Highly antioxidant and antibacterial with high content of flavonoid. It has a light and delicate aroma and flavour, moreover it has a higher fructose content, which makes it abstains from solidifying. Therefore when compare with traditional honey, acacia honey remains in liquid longer and crystallizes much slower, makes it highly popular and can be more expensive than traditional types of honey.
It is ideal as an accompaniment to dairy products and fresh cheeses or simply spread on bread. It does not undergo any pasteurization treatment.
- Suitable to blend with drinks especially with cold drinks
- strengthen immune system
Made in Italy
This honey is produced by social enterprise in Italy which offers employment opportunities for elderly and young people.
Pictures are for reference only
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